“The author Chen Xiaoqing and his team searched for 18,400 hours of amazing food around the world, telling 8 types of ingredients and 70 warm stories about food and people, taking readers to enjoy the taste of life between the lines.
Through the window of ingredients, the relationship between people and food, between people, and between people and the world is presented in a panoramic manner, leading readers to understand the differences in the food culture of different civilizations in the world.
The book of the same name in the second season of the gourmet documentary “”Once Upon a Bite””.”